The modern consumer demands not only a juice produced with sustainability in mind but also a healthy and fresh product.
How long is fresh juice really fresh? The modern consumer demands not only a juice produced with sustainability in mind but also a healthy and fresh product. Efforts to increase shelf life often mean compromising the quality of the juice. So how do you solve this dilemma? With OptiCepts Pulsed Electric Field system for extended shelf-life.
“Regardless of what method used to preserve nutrients in a juice, degradation of vitamin C will happen over time. “
Traditionally, extracting juice from citrus peels involves high doses of enzymes and extended incubation times to break down the peel’s tough structure. However, PEF-assisted extraction offers a breakthrough in this process by reducing the need for enzymatic treatments and speeding up the entire process.
Ginger juice is increasingly in demand for its use in beverages, food products, and wellness supplements. By applying PEF, it’s possible to extract more juice.
Achieving high juice yields while minimizing waste can be challenging when producing pineapple juice. We explore the benefits of treating pineapple juice with PEF and why it will be the go-to method for healthier and tastier juice production.
OptiCept invents, designs, and manufactures smart, sustainable technologies to unleash the full potential of organic material.
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