Coca-Cola evaluating juiceCEPT for extraction of cold brewed green tea.
We are excited to announce that today we signed an agreement with Coca-Cola Shanghai for a collaboration.
We are excited to announce that today we signed an agreement with Coca-Cola Shanghai for a collaboration.
Today we’ve signed an agreement with Coca-Cola Beverage Company Shanghai for a collaboration where Coca-Cola will evaluate juiceCEPT® during the summer for extraction of cold brewed green tea.
Cold brewed green tea is a growing product with great advantages over other beverages because it has a very high content of antioxidants and other nutrients. The process of brewing cold tea normally takes about 24 hours, but with juiceCEPT® this can be done in less than 1 hour.
When brewing tea cold, the antioxidants are not destroyed, it also becomes a softer taste. The product therefore fits very well into the growing segment “super foods”
“We keep a high pace in innovation and business development. The agreement with Coca-Cola is an important step in our business development and we are very pleased that Coca-Cola is interested in our technology. We are really looking forward to working with one of the world’s largest beverage companies, ” says Ulf Hagman, CEO.
In the video series “juice of the week” we explore and learn how the CEPT technology affects various commodities.
In this video, we take a look at cold infused Green Tea!
La aplicación juiceCEPT® de ArcAroma se ha evaluado como una parte mejorable de la producción de té verde prensado en frío. Las pruebas muestran que el tiempo de preparación en frío puede reducirse de 24 horas a 30 minutos utilizando la CEPT®, con cualidades antioxidantes conservadoras.
OptiCept ofrece soluciones innovadoras para las industrias de alimentos y plantas para mejorar la calidad, el rendimiento y reducir los desechos.
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